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Cornucopia 2019 has ended
Saturday, November 16 • 5:00pm - 6:30pm
Drink Seminar: Willamette Valley from the Ground Up

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Presenters: Bree Stock MW & Rachelle Goudreau


Oregon’s Willamette Valley is not exactly a newcomer to the wine world – vines were first planted there in the 1960s – but its reputation for growing first-class Chardonnays and Pinot Noirs is nonetheless surprising, given that many of its rival producers have been in operation for centuries. The region is blessed with an ideal climate, winemakers devoted to their craft, and, last but not least, good dirt. Bree Stock MW leads this comparative tasting of Chards and Pinots from a range of Willamette AVAs, focusing on how vineyard soil composition affects the complexity of flavours in the glass.

  1. Ponzi Chardonnay
  2. Brittan 2016 Chardonnay
  3. Lingua Franca 2017 Bunker Hill Chardonnay
  4. Sokol Blosser 2017 Dundee Hills Chardonnay
  5. Stoller 2017 Reserve Chardonnay
  6. Brooks Johan Pinot Noir
  7. Elk Cove 2017 Five Mountains Pinot Noir
  8. Soter 2016 Mineral Springs Ranch Pinot Noir
  9. Cristom 2017 Jessie Vineyard Pinot Noir
  10. Alexana 2016 Revana Vineyard Estate Pinot Noir


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Saturday November 16, 2019 5:00pm - 6:30pm
Whistler Conference Centre 4010 Whistler Way, Whistler, BC V8E 1J2

Attendees (1)